
Cold Pressed Organic Olive Oil
How the fruit comes off ancient trees and into the bottle within hours, and why that window is everything.
Read More
Real food, grown with intention. From an ancient olive grove in Umbria to the matcha in your morning cup, everything here is small-batch, organic, and made by hands that care about this place as much as we do.

Three Italian-inspired, deeply nourishing recipes that are gentle on the gut, full of flavor, and infused with love.

A step-by-step guide to healing your gut, clearing acne, and feeling your absolute best, naturally.

It's sturdy, ready for your toughest cuts, but it's also beautiful enough to serve on, to gather around.

A soulful exploration of the authentic, organic olive oil, harvested from our biodynamic farm in the lush hills of Umbria, Italy.
Reviews From Our Community
I love this matcha and I've tried several. With cashew or pistachio milk, vanilla extract and a splash of real maple syrup, it's divine!Amber
I've been drinking matcha for many years and have tasted a lot of different brands. Nothing's better than Shayna's Kitchen quality.Gio
The best part of my day is my morning matcha. The taste is so smooth and it fuels my body with energy, and no burnout.Isabelle
See Shayna Also Featured On

How the fruit comes off ancient trees and into the bottle within hours, and why that window is everything.
Read More
What separates ceremonial grade from the rest, and why ours is almost always in stock when others are not.
Read More
Stories From The Farm